Cape seeks a strong Pastry Chef to assist the Owner/Exec Chef and Sous Chefs with daily Pastry, confectionery
DESCRIPTIONOne of our clients is looking for a Pastry Sous Chef for their private safari game lodge in Hoedspruit
Cape.
Job DescriptionWe require a strong Sous Chef to join a strong and well-established Kitchen Brigade
Lodge seeks a well-experienced and qualified Senior Chef to fully manage the kitchen operations, from Menu standards and is a bit of a foodie herself so enjoys a Chef who is equally as enthused about great food, prepared
needs, place orders with suppliers and executive chef, and schedule the delivery of fresh food and supplies