Food Journalism Jobs in Eastern Cape
- South Africa (11)
- Port Elizabeth (7)
- Eastern Cape (6)
- Clarendon Marine (1)
- Catering / hospitality (10)
- Accounting / Finance (7)
- Engineering (2)
- Manufacturing (2)
- Retail / wholesale (2)
- Sales (1)
- Transport / logistics / warehouse (1)
- Last 7 days (14)
- Last 3 days (6)
Product Technologist Product Applications Technologist
Freddy Hirsch Group Ltd
South Africa
for Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Conduct product expand market opportunities Collaborate with Senior Food Technologists in liaising with customers Offer technical
share this job on whatsappProduct Applications Technologist - Port Elizabeth
Freddy Hirsch Group LtdSouth Africa
for Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Conduct product expand market opportunities Collaborate with Senior Food Technologists in liaising with customers Offer technical
Restaurant General Manager Port Elizabeth
In Good Company HospitalityPort Elizabeth
addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests to increase sales and minimize costs, including food, beverage, supply, utility and labour costs. Responsible policies and procedures. Food safety and planning Enforce hygiene practices for food handling, general cleanliness Responsible for ensuring consistent high quality of food preparation and service. Maintain professional restaurant quantities of preparation to minimize waste. Estimate food needs, place orders with suppliers and executive
Bookkeeper Port Elizabeth
On Line PersonnelPort Elizabeth
R15000 to R18000 EMP501 - Salaries and wages (under 20 staff) - Journal entries - Reconciling of all accounts - Handling EMP501 - Salaries and wages (under 20 staff) - Journal entries - Reconciling of all accounts - Handling
Kitchen Manager
Green Marble Recruitment ConsultantsEastern Cape
experience in management, kitchen operations, and food cost control. Minimum Requirement Culinary arts multidisciplinary roles: Management Kitchen management Food cost Production Strong interpersonal and communication the delivery of exceptional, safe, and compliant food service. Monitor and action monthly interventions and next-in-line candidates. Investigate regional food-related complaints and report all outcomes to regional
Kitchen Manager Eastern Cape
Green Marble Recruitment ConsultantsEastern Cape
experience in management, kitchen operations, and food cost control. Minimum Requirement Culinary arts multidisciplinary roles: Management Kitchen management Food cost Production Strong interpersonal and communication the delivery of exceptional, safe, and compliant food service. Monitor and action monthly interventions and next-in-line candidates. Investigate regional food-related complaints and report all outcomes to regional
Plant Manager Hillcrest NEW
Insphired Recruitment SolutionsSouth Africa
bakery staff, maintain inventory levels, and uphold food safety and hygiene standards This position requires for bakery operations, ensuring compliance with food safety regulations and company policies. Monitor workstations, and storage areas. Train bakery staff on food safety practices, hygiene standards, and customer school diploma Proven experience managing a bakery. A food handler's license. Sound knowledge of different
Bakery Plant Manager NEW
Insphired Recruitment SolutionsSouth Africa
bakery staff, maintain inventory levels, and uphold food safety and hygiene standards This position requires for bakery operations, ensuring compliance with food safety regulations and company policies. Monitor workstations, and storage areas. Train bakery staff on food safety practices, hygiene standards, and customer school diploma Proven experience managing a bakery. A food handler's license. Sound knowledge of different
Miller Free State
AgritalentSouth Africa
Proven track record in the supervision of quality and food safety (HACCP); Valid drivers license. Skills: Sound effective management of staff; General safety as well as food safety orientation.
Kitchen Manager
Eastern Cape
Monthly roles:
- Management
- Kitchen management
- Food cost
- Production
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