Person:
The Person: National Diploma in Industrial Engineering. Minimum 5 years' experience in a similar role sufficient material to support production. Lean: Train Lean Modules. Implement Lean in all factories: 5S improvement efforts by directing relevant staff. Train and improve continuous improvement staff to meet
Identify issues in efficiency and suggest improvements Train new employees on how to safely use machinery and Problem-solving skills matric and Degree in a technical, engineering or relevant field will be an advantage Production
operational standards. Participating in and facilitating training programs. Supervising and controlling maintenance Instrumentation, National Diploma in Electrical Engineering, Food Safety Certificate (Advantageous). Strong
housekeeping. Customer care service including product knowledge training Conduct Supplier quality audits mentoring external students for the graduate/in-service/ internship programs, documentation requirements funds. Conduct training needs analysis and ensuring training is conducted. Product training conducted for
housekeeping.
to coordinate production schedules and resources Train and mentor production staff to develop their skills review Qualifications: Bachelor's degree in Engineering, Food Science, or related field Minimum of 5
national diploma in Mechanical or Electrical Engineering . At least 5 years of continuous manufacturing procedures. Overseeing and assisting with the training of all Production staff. Working with HSE to ensure
Promote a culture of safety awareness and implement training programs to enhance employee understanding and Experience & Qualification
Bachelors degree in Engineering, Operations Management, or a related field. A