overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing runs smoothly and complies with all health and food safety regulations. This role involves managing various procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication & MAINTENANCE OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Facility Active participation and management of our Food Safety System in collaboration with the Quality Control
overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing runs smoothly and complies with all health and food safety regulations. This role involves managing various procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication & MAINTENANCE OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Facility Active participation and management of our Food Safety System in collaboration with the Quality Control
highest quality of product whilst adhering to food safety standards. Responsibilities include managing efficiency, and ensuring quality control and food safety standards. Understanding of procurement, inventory materials and finished products. Familiarity with food safety regulations, quality standards, and environmental
Responsible for: Compliance with quality and food safety, cleaning, inspection and lubrication processes Responsible for: Compliance with quality and food safety, cleaning, inspection and lubrication processes
running of BRCGS for the company's packaging food safety system as well as planning and scheduling all materials, SANS 10330:2020 – HACCP, SANS 10049:2019- food safety management is essential to have. Must have strong running of BRCGS for the company's packaging food safety system as well as planning and scheduling all
Adhere to site-specific food safety principles and standards. Report any food safety hazards to the supervisor Manufacturing Practices (GMP) related to the company's Food Safety Management System (FSMS). Uphold the company's
all health and safety regulations, as well as food safety standards.
materials, SANS 10330:2020 HACCP, SANS 10049:2019- food safety management is essential to have.
to site-specific food safety principles and standards.