Food Jobs in South Africa
- Gauteng (277)
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Catering / hospitality
- Professional Career Services - Gauteng
- Permanent
Manager Food & Beverage Ireland
Professional Career Services - Gauteng
South Africa
Salary / Package €33,000-€35,000 Gross per annum Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A dining bar and is open from 10am – 9.30pm daily for food. Their meeting rooms are extremely busy and have where necessary. To ensure the smooth running of bar food service/restaurant service when you are on duty
share this job on whatsappAh 415655 - Hotel Duty Manager (food And Beverage) (republic Of Ireland) Salary / Package €33,000-€35,000 Gross Per Annum
Professional Career Services - GautengSouth Africa
Salary / Package €33,000-€35,000 Gross per annum Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A dining bar and is open from 10am – 9.30pm daily for food. Their meeting rooms are extremely busy and have where necessary. To ensure the smooth running of bar food service/restaurant service when you are on duty
Restaurant Supervisor Ireland
Professional Career Services - GautengSouth Africa
Salary €13.50-€14.00 gross per hour (Ave of 40 hou dining bar and is open from 10am – 9.30pm daily for food. Their meeting rooms are extremely busy and have To ensure the smooth and efficient running of the food, beverage areas on a day-to-day basis, ensuring Responsibilities To ensure the smooth running of the restaurant food & beverage service when you are on duty, this training. Cash Handling and Room Charges. Service of Food & Beverage. All other sop in the department
Ah 415656 - Hotel Restaurant Supervisor (republic Of Ireland) Salary €13.50-€14.00 Gross Per Hour (ave Of 40 Hou
Professional Career Services - GautengSouth Africa
Salary €13.50-€14.00 gross per hour (Ave of 40 hou dining bar and is open from 10am – 9.30pm daily for food. Their meeting rooms are extremely busy and have To ensure the smooth and efficient running of the food, beverage areas on a day-to-day basis, ensuring Responsibilities To ensure the smooth running of the restaurant food & beverage service when you are on duty, this training. Cash Handling and Room Charges. Service of Food & Beverage. All other sop in the department
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