brand recipes and SOPs. Ensure competencies on quality and speed are met.
reservations consultant are responsible for all calls, reservations and quotations for all properties be determined by the requirements of the Support Centre and will include late shifts to 21H00 and weekends
reservations consultant are responsible for all calls, reservations and quotations for all properties be determined by the requirements of the Support Centre and will include late shifts to 21H00 and weekends
Cape Town Duties and responsibilities Maintain your call cycle to assigned outlets. At new outlets, setup site audit info to head office Obtain targeted quality score for training and audits. Obtain targeted
FIT) and follow the check-in procedure as required Call guest by name during conversation at least twice action against unexpected situations Report wake-up calls, ironing boards and luggage down accordingly Ensure
hygiene standards. Coffee Shop: Ensure that the quality of café meals is of the highest standard. Ensure Provider. Experience in food quality management and standardisation. Quality orientated. Ability to follow Focus on excellence and high-quality standards. Excellent food quality. Strong knowledge of food handling
hygiene standards. Coffee Shop: Ensure that the quality of café meals is of the highest standard. Ensure Provider. Experience in food quality management and standardisation. Quality orientated. Ability to follow Focus on excellence and high-quality standards. Excellent food quality. Strong knowledge of food handling
to ensure the highest standards and consistent quality in the daily preparations for the Pastry section preparation and duties to exceed the standards and the quality set by the hotel outlets.
implement the food production process, a great quality food service for clients and manage the execution Implementation of the food production process Provide great quality service to clients Manage the execution of creative ensure the cooks are using standardized recipes and quality of food is of the highest standard Daily bookkeeping
and fish, maintaining the highest standards of quality and freshness.