to oversee the procurement of food and packaging materials for their Food Retail businesses in Gauteng ideal candidate will have a strong background in food procurement, supply chain management, and negotiation strategies to meet the needs of the Food Retail business. Source and procure food and packaging products to meet factors that influence pricing Experience in managing food and packaging categories Excellent communication Knowledge of industry trends and regulations in the food retail sector. Proven track record of delivering
the inventory and purchasing operations mainly laboratory related equipment, consumables and reagents used commodities/procurement/buying within the Private Healthcare or Laboratory Industry.
closely in a team within the lab handling all laboratory duties.
and Quality Control processes for the Wits VIDA Laboratory
Location:
Laboratory Quality Assurance and Quality Control
Medical Technician/Technologist Cellular Therapy Laboratory. The incumbent will perform the overall operations operations in the Cellular Therapy Laboratory in relation to routine and specialized technical functions
Hire Resolve's Client, a leading company in the food industry , is urgently seeking a Financial Controller diverse finance team. Experience and exposure in the FMCG required. Benefits Salary: Negotiable Contact Hire
Hire Resolve's Client, a leading company in the Food Industry is urgently seeking a dedicated Credit team in Johannesburg. As a Credit Controller in the Food Industry, you will play a crucial role in managing Proven experience as a Credit Controller in the Food Industry Accounting 2-3 years Accounts Receivable
Fast Food / Take Away Restaurant in Rosebank is looking for a store Manager. Candidates with 4 years years Restaurant management experience in a fast food / take away Restaurant will be preferred. Must have Quote Reference RA70 when applying. The post Fast Food Restaurant Manager – Rosebank appeared first on
We are seeking an experienced, solution driven Food Grade Officer for our Contract Logistics division in food safety management, quality assurance, or regulatory compliance within a warehouse or food manufacturing Candidates should have a strong understanding of food safety principles, HACCP (Hazard Analysis and Critical Qualification Matric A bachelor's degree in food science, food safety, microbiology, environmental health often required. Certifications such as Certified Food Safety Manager (e.g., ServSafe), HACCP certification