Company's Food Safety Coordinator (FSSC22000) and Hygiene Officer (Meat Safety Act). Ensure continuous improvement workplace, time keeping and ensuring all personal hygiene checks are done before production begins. Ensure
Company's Food Safety Coordinator (FSSC22000) and Hygiene Officer (Meat Safety Act). Ensure continuous improvement workplace, time keeping and ensuring all personal hygiene checks are done before production begins. Ensure
coaching capabilities. A good understanding of the Occupational Health and Safety Act. Safety Act. Salary market
coaching capabilities. A good understanding of the Occupational Health and Safety Act. Safety Act. Salary market
plus Minimum qualification- Diploma/Degree in occupational health and safety management Must have food
plus Minimum qualification- Diploma/Degree in occupational health and safety management Must have food
holistic onsite training solutions in personal hygiene and product training to customers and provide solutions
compliance with workplace safety standards and the Occupational Health & Safety Act. Documents and investigates
compliance with workplace safety standards and the Occupational Health & Safety Act. Documents and investigates
conditions of employment Developing and implementing occupational health and safety programs and equal employment