und knowledge of food preparation and Kitchen hygiene.
standards as well as maintaining product quality, hygiene and biosecurity standards. The ideal candidate company. • The maintaining of product quality, hygiene and biosecurity standards. • Assisting management
standards as well as maintaining product quality, hygiene and biosecurity standards. The ideal candidate company. • The maintaining of product quality, hygiene and biosecurity standards. • Assisting management
sushi rolls & dishes - Plating - Maintaining hygienic workspace DESIRED EXPERIENCE & QUALIFICATION
sushi rolls & dishes - Plating - Maintaining hygienic workspace DESIRED EXPERIENCE & QUALIFICATION
Industry Operations • Knowledge of Meat industry hygiene and safety standards • Knowledge of meat cuts /
Industry Operations • Knowledge of Meat industry hygiene and safety standards • Knowledge of meat cuts /
qualification
(essential)
standards while maintaining the highest standard of hygiene