Restaurant Staff Needed Jobs in Cape Town
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Catering / hospitality
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Restaurant Manager
Cape Town City Centre
Monthly Hospitality/Tourism or related field
share this job on whatsappRestaurant Manager
Cape Town City Centre
Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring
QSC/Sales Building:
Restaurant Service Manager
Camps Bay
Bay seeks a Restaurant Service Manager to join their multi-venue team.
The Restaurant Service Manager Manager will be responsible for the restaurant's revenue, profitability and quality goals.. You will will ensure efficient restaurant operation, as well as maintain high production, productivity, quality service levels are maintained and sustained in the restaurants
Restaurant General Manager – Cape Town
Restaurant StaffKloof Street
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town Town. Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and history and good references. Must be skilled in staff management / training, stock management, opening closing procedures. Duties will also include restaurant administration. Must be passionate, hardworking
Restaurant Area Manager Cape Town
Trio Recruitment LtdCape Town Region
R 30 000 Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards of performance concern. Conduct regular inspections and audits of restaurants to assess cleanliness, food quality, and compliance maximizing profitability. Act as a liaison between restaurant management, corporate headquarters, and other
Restaurant General Manager Cape Town
Evolution RecruitmentCape Town Region
Restaurant General Manager - Exclusive Dining Atlantic Seaboard Leading luxury brand is looking for an an experienced Restaurant General Manager to join their group of hand-picked senior managers. This opportunity further studies highly advantageous 5 years senior restaurant management experience in a 4 / 5 establishment
Restaurant Operations Manager Cape Town, South Africa
Isilumko StaffingCape Town Region
From 20000 to 27500 (Ctc) - Monthly known fast food restaurant chain Description One of the well known fast food restaurant chains is looking Area management Staff management Food safety Customer service Staff recruitment Staff retention Disciplinaries and clear ITC (Credit) Must have worked as a Restaurant / Store / Branch Manager within fast food industry Area management Staff management Food safety Customer service Staff recruitment Staff retention Disciplinaries and clear ITC (Credit) Must have worked as a Restaurant / Store / Branch Manager within fast food industry
Restaurant Area Manager R 30 000
Trio Recruitment LtdCape Town Region
R 30 000 Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards of performance concern. Conduct regular inspections and audits of restaurants to assess cleanliness, food quality, and compliance maximizing profitability. Act as a liaison between restaurant management, corporate headquarters, and other
Restaurant Operations / General Manager (fast Food) NEW
Cape Town City Centre
One of the well known fast food restaurant chains is looking for experienced and TOP performing Store have worked as a Store Manager at a fast food restaurant chain
Front Desk Coordinator Urgently Needed For A Busy 5-star Spa In Waterfront
Waterfront
9500 Monthly
Front Desk Coordinator needed in Waterfront- Caper Town
- 13-year Beauty Therapist qualification poised, and confident to interact with guests and staff alike in a mature and professional manner
- MUST
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