South Africa
Keen eye for detail concerning lodge rooms, service, and food.Excellent leadership and communication
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Sterkstroom
and equipped with items required for efficient service
Maintain a high standard and appearance
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Hazyview
18000
To ensure that a courteous and efficient service is always provided to the guest in line with the
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Hoedspruit
conferences, etc.
Must be experienced in working service for an a la carte restaurant which serves breakfast
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Stellenbosch
skills, written and verbal
Strong customer service orientation with excellent people skillsAbility
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Cape Town City Centre
is a trusted, multiple award winning, and full service, international hospitality company operating in
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Stellenbosch
offer professional, friendly and proactive guest service while assisting other chefs in the kitchen
Ensure
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Hazyview
co-operative manner
High standards of service excellence and a passion for the industryAttention
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Skukuza
The senior sous chef provides a service to the kitchen department. The senior sous chef is fully responsible
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