and Procedures.
Management:
Conference and Event Management: Plan, coordinate, and execute conferences, meetings, and events. Liaise with their requirements are met. Oversee the setup, execution, and breakdown of events, ensuring all logistics make improvements. Marketing and Sales: Collaborate with the sales and marketing team to develop promotional promotional strategies. Assist in planning and executing events and special promotions. Monitor occupancy
Policies and Procedures ● To maximize restaurant sales and profitability by effective deployment of labour production costs ● To maintain excellence in the execution of all duties ● To focus on exceeding customer
certification
aspects of the business, including Profits and Sales targets, operational efficiencies, performance management certification Implement company programs Maximize sales and profit Direct restaurant operations and recommend reviews Ensure marketing plan is in place and executed Conduct regular coaching visits to restaurants
aspects of the business, including Profits and Sales targets, operational efficiencies, performance management certification Implement company programs Maximize sales and profit Direct restaurant operations and recommend reviews Ensure marketing plan is in place and executed Conduct regular coaching visits to restaurants
aspects of the business, including Profits and Sales targets, operational efficiencies, performance management certification
of health and safety regulations. Sober habits. Banking. Must have contactable references. Must be able
of health and safety regulations, sober habits, banking, must have contactable references, must be able