snacks. Engaging guests. Promoting discipline and fair treatment. Promoting teamwork. Having fun and flexibility
Communication with Managers
Communication with Managers Good discipline and fair treatment: Chef to be a Role Model Good waste management
Communication with Managers Good discipline and fair treatment: Chef to be a Role Model Good waste management
advertisement, duties may adjust for client needs. Fair process: Fair assessment, only shortlisted candidates contacted
from the garden
from the garden
service. Ensure staff maintain correct weighing and pricing. Maintain stock control and ordering that ensures service. Ensure staff maintain correct weighing and pricing. Maintain stock control and ordering that ensures
service. Ensure staff maintain correct weighing and pricing. Maintain stock control and ordering that ensures service. Ensure staff maintain correct weighing and pricing. Maintain stock control and ordering that ensures
advertisement, duties may adjust for client needs. Fair process: Fair assessment, only shortlisted candidates contacted