Nedbank Bank Staff Jobs in South Africa - Page 4
Catering / hospitality
- Restaurant Staff (72)
- Freerecruit (13)
- Orion Group (13)
- Staff Unlimited (11)
- Enablesa T/a Enablesa Pty Ltd (6)
- O'brien Recruitment (6)
- Bbe Recruitment (6)
- Masa Outsourcing Ltd (5)
- Astral Operations Ltd (4)
- Time Personnel (4)
- Last 7 days (62)
- Last 3 days (25)
- Last 1 days (1)
Jr 415641 - Kitchen Manager
Johannesburg
R25000 - R30000 depending on experience brigade discussing daily duties and roles.
Staff roster on a weekly and monthly basis.
Stocktaking applied and implemented.
Overall supervision of staff; communication regarding any issues, training, equipment training needed, broken or faulty equipment.
Staff training as per company standards.
HR policies and procedures are adhered to and to discipline staff should the need arise.
Weekly and monthly y strong Kitchen Manager required to oversee a staff of 22. Must have at least 5 years experience in
share this job on whatsappAssistant Restaurant Manager
Benoni
restaurant, including opening and closing procedures, staff scheduling, and shift management.
Operations Manager
Lephalale
- Staff Management:
- Hiring, training, and supervising lodge staff including including front desk personnel, housekeeping staff, maintenance workers, and other employees.
- Scheduling continuous learning and professional development among staff members.
- Environmental lodge's environmental footprint.
- Educating staff and guests about sustainable practices and encouraging
13068 - Lodge Manager R18500
Incdreams RecruitmentSouth Africa
R18500 accommodation; meals and laundry provided; drinks charged at staff price. Honest person with high sense of integrity Hands on staff management and staff disciplinary process Delicately manage community staff and drive front office skills Experience and ability to train staff Benefit to have a love for the bush Hospitality
Lodge Manager Hluhluwe Area
Incdreams RecruitmentSouth Africa
R18500 accommodation; meals and laundry provided; drinks charged at staff price. Honest person with high sense of integrity Hands on staff management and staff disciplinary process Delicately manage community staff and drive front office skills Experience and ability to train staff Benefit to have a love for the bush Hospitality
Assistant Restaurant Manager Johannesburg
Aft Staffing SolutionsJohannesburg
company that supports, motivates and invests in there staff? This is the opportunity for you. Leading fast food balance to daily takings Supervise and motivate staff Marking attendance register and time sheets daily runing of store Be sure all staff are properly trained Assist all staff to follow correct procedures shifts Handle customer complaints Issue warning to staff members Assist in the training of employees Be responsible
Villa Manager
Grahamstown
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations smooth operations. Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations smooth operations. Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15
Head Chef (deli)
Stellenbosch
R15 000 Monthly and safety regulations.
- Train and mentor kitchen staff.
- Conduct
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- Maintain records of recipes, inventory, and staff schedules.
- Prepare reports on kitchen operations operations.
- Coordinate with front-of-house staff to ensure seamless service.
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