chef will be held accountable for preparation of all food components for the Sushi Department. Will need and suggest new ingredients
reservations from Bateleur House
Ensure exceptional guest experiences by overseeing all aspects of guest services. Foster strong relationships and its amenities are in excellent condition at all times. Ensure compliance with health, safety, and Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements Ensure exceptional guest experiences by overseeing all aspects of guest services. Foster strong relationships and its amenities are in excellent condition at all times. Ensure compliance with health, safety, and
sanitation of all kitchen areas by sweeping, mopping, and wiping counters
stock To be responsible for proper documentation of all merchandise entering or leaving the store area Maintain Maintain the tidiness and cleanliness of all storage areas To report on variances and take follow up action
experience will be considered. Must have strong all-round management skills with the ability to manage customer relations, opening & closing procedures. All references must be contactable. Must be energetic
experience will be considered. Must have strong all-round management skills with the ability to manage customer relations, opening & closing procedures. All references must be contactable. Must be energetic
and maintain a high standard.
- Ensure that all food is being prepared to the highest standards.
team in Kroonstad. Management of the Resort and all its operations. Management of the Personnel. Financial Management of Safety and Security. Management of all bookings. Grade 12 (Twelve). National Diploma or
operations, will manage all stock and purchasing. Main duties will include stock control and all stock related