Assistant Audit Manager Ca Jobs in South Africa - Page 9
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Receptionist (ngala Safari Lodge)
Hoedspruit
Market related
SKILLS
share this job on whatsappRestaurant Head Chef – Hazelwood
Restaurant StaffSouth Africa
Pretoria east is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess relevant experience in both chef and kitchen management roles, with a strong background in a la carte environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally
Receptionist
Hazyview
with a friendly and courteous demeanor.
Head Chef – East Rand
FreerecruitSouth Africa
environment essential. Must be able to coordinate and manage a complete kitchen operation. Main duties will responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Executive Chef Sun City Resort
Sun InternationalSouth Africa
Unit's F&B deliverables Facilitate the project management and achievement of milestones of Culinary team's Stakeholders internally at a unit and Group level Manage and allocate people and operational resources Align safety and hygiene inspections Drive a waste management culture and ensure all staff are trained Participate departmental communication ensuring employee and management interaction Measure and develop strategies to to enhance employee engagement Identify and manage training, coaching and development requirements in
Sun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
Unit's F&B deliverables Facilitate the project management and achievement of milestones of Culinary team's Stakeholders internally at a unit and Group level Manage and allocate people and operational resources Align safety and hygiene inspections Drive a waste management culture and ensure all staff are trained Participate departmental communication ensuring employee and management interaction Measure and develop strategies to to enhance employee engagement Identify and manage training, coaching and development requirements in
Head: Restructuring & Business Optimisation
Centurion
Requirements:
- MBA
- Business Management qualification
- Experience in revenue generating driving transformational change
- People Management
Housekeeping Supervisor
Hazyview
organizational abilities.
Senior Sous Chef
Skukuza
senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes enhance guest satisfaction.
- Effective management of staff canteens.
- Administration of Experience:
- A minimum of 5 years management experience in a medium sized kitchen.
-
Senior Sous Chef Skukuza, South Africa
Staff UnlimitedSkukuza
senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes interaction to enhance guest satisfaction. - Effective management of staff canteens. - Administration of orders Skills and Experience: - A minimum of 5 years management experience in a medium sized kitchen. - Understanding
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