Manager For Restaurant Jobs in South Africa - Page 18
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Head Chef (saint)
Sandton
40000 Monthly />They will need to manage a large staff compliment and very big and busy restaurant.
share this job on whatsappAccount Manager Durban
Adapt It LtdDurban
Restaurant environment Minimum 3 years Management experience within Restaurant environment Valid passport Own
Account Manager (kzn & Cape Town)
Adapt It LtdDurban
Restaurant environment Minimum 3 years Management experience within Restaurant environment Valid passport Own
Food & Beverage Manager
Durban
at the Management Level
Kitchen Manager / Chef – Fourways
Restaurant StaffCentral Johannesburg
experience in a kitchen management role, with a strong background in a la carte restaurant environment. The
Senior Kitchen Manager / Chef – Umhlanga
Restaurant StaffUmhlanga Rocks
experience in a kitchen management role, with a strong background in a la carte restaurant environment. The
Head Chef NEW
Black Impala TshisanyamaSouth Africa
We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. Control and direct the food preparation pro
Head Chef Black Impala Restaurant, 16 Lower Valley Road, Port Elizabeth NEW
Black Impala TshisanyamaSouth Africa
We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. Control and direct the food preparation pro
Hostess
Stellenbosch
R9000
Candidate Requirements:
- Grade 12
- A hospitality certification preffered
- Preferably 1- 2 years previous hostess experience
- Understanding of restaurant etiquette
- Experience in managing reservations
- Team-player
- Excellent customer-service
Senior Kitchen Manager – Edenvale
Restaurant StaffSouth Africa
in a kitchen management / chef role, with a strong background in a la carte restaurant environment. The
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