Food Haccp Jobs in South Africa - Page 2
- Gauteng (17)
- Eastern Cape (10)
- Kwazulu Natal (7)
- Western Cape (6)
- Limpopo (4)
- Free State (3)
- Mpumalanga (2)
- Northern Cape (2)
- Manufacturing (25)
- Catering / hospitality (12)
- Retail / wholesale (10)
- Scientific / QA (7)
- Transport / logistics / warehouse (7)
- Last 7 days (6)
- Last 3 days (3)
Executive Pastry Chef
Cape Town City Centre
Monthly
share this job on whatsappPackhouse Manager Piketberg
Ca Support CcSouth Africa
Word, Outlook, etc.) Good knowledge of food safety & HACCP Good mechanical understanding ADDITIONAL
Packhouse Manager
Ca Support CcSouth Africa
Word, Outlook, etc.) Good knowledge of food safety & HACCP Good mechanical understanding ADDITIONAL
Site Technical Manager Johannesburg
Msp Staffing Pty LtdJohannesburg
(Hons) in Food Science or similar Food Hygiene Training- Level 3 HACCP - Intermediate/Advanced 10 Years
Site Technical Manager Johannesburg
Msp Staffing Pty LtdJohannesburg
(Hons) in food Science or similar Food Hygiene Training- Level 3 HACCP - Intermediate/Advanced 10 Years
Food And Beverage Manager
Graaff-Reinet
- Formal qualification in Food Safety (HACCP or equivalent).
- More than 8 years
Quality Controller Benoni
Peoplefinder Career PlacementsSouth Africa
health, and standards Knowledge of basic Food Safety, HACCP Implementation, line inspections and housekeeping
Mechanic Groot Drakenstein
Searchrsa.comSouth Africa
Follow and comply with all Safe Quality Food (SQF), HACCP, and Good Manufacturing Practices (GMP's)
Hygiene Inspector Benoni
ScistaffBenoni
N. Dip Food Technology or Biotechnology and experience in a quality assurance environment is required. Must have a valid driver's license. Description: A company that specializes in commercial laboratory testing is seeking a Hygiene Inspector to join their team. The Hygiene Inspector will report to
Technician (laboratory) NEW
South Africa
Package on offer is negotiable depending on qualification and experience
MAIN PURPOSE OF THE JOB:
To provide a service to production to by testing and checking products and environment to ensure that specifications are met consistently.
Preferred Requirements:
- Matric (Gr.12)
- National Diploma in Food Te
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