(Hons) in Food Science or similar Food Hygiene Training- Level 3 HACCP - Intermediate/Advanced 10 Years
(Hons) in food Science or similar Food Hygiene Training- Level 3 HACCP - Intermediate/Advanced 10 Years
health, and standards Knowledge of basic Food Safety, HACCP Implementation, line inspections and housekeeping
N. Dip Food Technology or Biotechnology and experience in a quality assurance environment is required. Must have a valid driver's license. Description: A company that specializes in commercial laboratory testing is seeking a Hygiene Inspector to join their team. The Hygiene Inspector will report to
Trainer required for a Restaurant Group in Johannesburg Responsibilities: Develop training materials, manuals, and resources that align with company policies, procedures, and brand standards. Conduct engaging and interactive training sessions for new hires and existing employees, covering topics suc
Trainer required for a Restaurant Group in Johannesburg Responsibilities: Develop training materials, manuals, and resources that align with company policies, procedures, and brand standards. Conduct engaging and interactive training sessions for new hires and existing employees, covering topics suc
Microchem Specialized Lab Services seeks to appoint a Hygiene Inspector to be based at our lab in Benoni, with a clear criminal record, and a valid Driver's License. The applicant must possess the following attributes: Individuals must be conversant with QA/QC standard operating procedures. Be conve
Microchem Specialized Lab Services seeks to appoint a Hygiene Inspector to be based at our lab in Benoni, with a clear criminal record, and a valid Driver's License. The applicant must possess the following attributes: Individuals must be conversant with QA/QC standard operating procedures. Be conve
AVI Ltd. is known for its leading household brands across many categories including: hot beverages, sweet and savoury biscuits and snacks, frozen convenience foods, personal care products, cosmetics, shoes, accessories, and fashion apparel. NATIONAL BRANDS LIMITED operates 5 manufacturing sites, off
of Food Safety Management System (development and implementation). Knowledge of GMPs, PRPs, HACCP, VACCP