Training Manager Food Franchise Jobs in South Africa - Page 3
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Quality Manager Food Gauteng
Talentsphere Pty Ltd
Gauteng
established international food manufacturing company requires the above to manage and oversee all quality leading incident management processes and holding accountability for all quality and food safety programs requirements for the role: A tertiary qualification in food or a related qualification is preferred for the experience having worked in a Quality Manager role working within the food manufacturing industry is essential supervision, conduct competency assessments and deliver training. A working knowledge of SAP would be advantageous
share this job on whatsappQa Manager - Food Safety
Fourier RecruitmentMpumalanga
seeking a QA Manager to join their team. Description Responsible for ensuring that product (food) meets product product quality specifications. Managing a team of Food Safety and QC officers the incumbent must ensure standards Profile BRC/HACCP training or certificate Qualification in Microbiology/Food Safety Compliance Experience
Production Manager | Food Technologist
Exceed Human Resource ConsultantsPaarl
passionate, people-oriented, and meticulous Production Manager to join the beverage processing team. This position experience in food production, process optimisation, and team management. Requirements: BSc degree in Food Science Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least five years' years' relevant experience in food manufacturing (FMCG) or production management. HACCP knowledge will be (Afrikaans and English). Excellent people- and process-management skills. Strong analytical and technical skills
Food And Beverage Manager
Graaff-Reinet
Job Purpose:
The Food and Beverage Manager is pivotal in setting the strategic direction
for the Food and Beverage operations at our luxury 5 Star Hotel. This role ensures that our Food and Beverage
Collaborating with senior leadership, the Food and Beverage Manager will develop and implement policies, processes
Bachelor's degree or diploma in hotel management, Food and Beverage, or related field.
Fast Food Manager
George
Responsibilities
- To manage a restaurant in accordance with Restaurant’s Policies expectations.
- To focus on developing and training staff, as well as to provide negative and positive the profitability of the restaurant by monitoring food, packaging, and labor costs as well as controllable receive a comprehensive induction and are correctly trained to perform those tasks assigned to them and that are actively encouraged to progress through the training program.
- To provide development for staff
Food Services Manager Centurion
Eskort LtdCenturion
Ire000034-JS-1 Food Services Account Manager We invite all qualified applicants to apply for the role of Food Services Services Accounts Manager. The purpose of this position will be to: 1. Handle all Food Service Accounts restaurant and catering. 2. Manage all sales-related activities that gravitate around food, beverage and hospitality Qualifications: Grade 12 Degree/Diploma in Hospitality Management, Food Technology, or equivalent professional qualification years Sales & Marketing experience handling Food Service accounts specific to HORECA customers in
Operations Manager - Food Manufacturing
Johannesburg
Monthly degree in engineering, supply chain, business, management or related field is essential for this role. the food manufacturing industry.
Regional Fast Food Manager
Potchefstroom
compliance with guest experience survey programs
Regional Fast Food Manager
Nelspruit
compliance with guest experience survey programs
Food & Beverage Duty Manager
Tych Business SolutionsCape Town City Centre
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B) F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and standards of service. The Duty Manager will also be responsible for managing and resolving any issues that
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