a Senior Restaurant Manager position available. Candidates with 6 years Restaurant management experience management skills with the ability to manage a complete Restaurant front and back of house. Applicants
Senior Management position available with established trendy Restaurant in Rosebank. Applicants must front and back of house management skills and must work well in a busy Restaurant environment. Will consider duties will include staff management, stock control, customer relations, Restaurant administration, opening
Job description
This is a summary of what the job involves to help you decide if you are a good fit.
We are looking for a Assistant Restaurant Manager to join our team! As an Assistant Manager at KFC, you'll be the go-to person for making sure our restaurant runs smoothly every day. From
overseeing the overall operations and management of the restaurant. Your primary goal will be to ensure
revenue;
Divisional Manager - Quick Service Restaurants (JB4463) Richards Bay, KwaZulu-Natal R20 - R25,000 per a track record of success in managing multiple Quick Service Restaurant (QSR) units, we want to hear leadership and management in QSR stores Conduct daily store audits and regular restaurant visits to ensure leadership and management in QSR stores Conduct daily store audits and regular restaurant visits to ensure
effectively. Well experienced at managing service within a busy restaurant. Experience at coordinating Uber
staffing, and inventory management. Hire, train, schedule, and supervise restaurant staff to ensure a high
Rosebank is looking for a store Manager. Candidates with 4 years Restaurant management experience in a fast management skills with the ability to manage a complete Restaurant operation front and back of house. Looking
front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong knowledge management. Candidates with 4 years management experience in Restaurants will be considered. Must have strong communications skills with the ability to manage a front of house Restaurant operation. Applicants must be well