changes and adapt procurement strategies accordingly. 4. Collaborate closely with cross-functional teams including collaborate effectively across departments and levels of the organization. This will be discussed and
correct filing of all documents generated or received. 4) Generating statistical reports relevant to the status Application of statistical control and reporting methods. 4) Report writing and good communicator. 5) Project
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management
The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management
execution of specifications and requirements.
4. Determine measurements, materials, curvatures, angles
specifications Education A relevant tertiary degree Experience 4 – 6 years quality control experience of which at least least 3 years should be in a management role High level leadership and decision making skills Able to motivate
ahead to the foreman and technicians. Update clients 4 hourly on the status of vehicles and prepare and cost ahead to the foreman and technicians. Update clients 4 hourly on the status of vehicles and prepare and cost
disabled Senior Certificate (Matric / Grade 12/ NQF 4) 18 months' financial industry experience. Regulatory
disabled Senior Certificate (Matric / Grade 12/ NQF 4) 18 months' financial industry experience. Regulatory
administrative roles in any field. Grade 12 / NQF 4 (non-negotiable) Relevant Diploma / Degree in Business