more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent customer relations, Restaurant administration, food-liquor costing, stock reporting, service quality in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
comprehensive understanding of food safety regulations, particularly pertaining to food exports, with a focus ensure compliance with regulatory standards for food safety.
decrease of capacity.
Ensure that quality and food safety standards (QMS an FSP) as agreed with the
/>Requirements:
Minimum of 5 years progressive food manufacturing experience - with a minimum of 2 years
Degree or Advanced Diploma in a relevant field; Food Technology, Industrial Engineering, and Production
Management to be supplemented by formalised operational training in terms of applied production techniques.
Bachelor's in Food Technology or Consumer Science and 5-7 years relevant experience. Location: Cape leading provider of innovative and high-quality food products requires a Bakery Product Application Manager effectively demonstrate their benefits through training sessions and presentations •Market Research: Conduct completion Key Requirements: Bachelor's degree in Food Technology or Consumer Science. 5-7 years experience
Consumer Protection Act, Food and Cosmetics Act, Food Safety, R638. (in House training for updates) Systems: workdays per week. Company Overview: 23 years in the Food Industry focused on bioavailable nutrition into
Consumer Protection Act, Food and Cosmetics Act, Food Safety, R638. (in House training for updates) Systems: workdays per week. Company Overview: 23 years in the Food Industry focused on bioavailable nutrition into
Procurement Specialist for a leading South African food manufacturer.
Desirable candidate should have
high-volume food manufacturing environment. Experience sourcing raw materials and packaging in the food industry
to the food processing industry.
Procurement Specialist for a leading South African food manufacturer. Desirable candidate should have a high-volume food manufacturing environment. Experience sourcing raw materials and packaging in the food industry