Kitchen Crew Jobs in South Africa
- Catering / hospitality (129)
- Construction / trades (18)
- Engineering (18)
- Admin / clerical / secretarial (17)
- Sales (17)
- IT / Computing / Software (8)
- Transport / logistics / warehouse (8)
- Accounting / Finance (5)
- Customer service / support (3)
- Manufacturing (3)
- Last 7 days (59)
- Last 3 days (22)
Crew Brackenfell, Cape Town
Phakisa Holdings Ltd
South Africa
R44.50 Per Hour Phakisa Holdings are seeking for Van Assistant/ Crew in Cape Town, Kraaifontein, Northpine, Brackenfell 2 -3 years experience workinfg as Van Assistant/Crew R44.50 Per Hour
share this job on whatsappBackend Senior Crewe
ParvanaSouth Africa
Parvana Strategic Sourcing has established itself as a leading provider of permanent and temporary recruitment services to the South African, European and UK marketplace. In addition to this we have enjoyed considerable success in Australia and other part Client Details: Our client is a Software as
Kitchen Assistant
FreerecruitHyper By The Sea
A local restaurant is looking for a kitchen assistant. Requirements: Be responsible for the cleanliness cleanliness and tidiness of the kitchen Work closely with the rest of the team A reliable, friendly and professional focus on food hygiene and cleanliness The post Kitchen Assistant appeared first on freerecruit.co.za
Kitchen Assistant
FreerecruitKloof Street
A local restaurant is looking for a kitchen assistant. Requirements: Be responsible for the cleanliness cleanliness and tidiness of the kitchen Work closely with the rest of the team A reliable, friendly and professional focus on food hygiene and cleanliness The post Kitchen Assistant appeared first on freerecruit.co.za
Kitchen Manager
Green Marble Recruitment ConsultantsEastern Cape
for leadership and excellence? We're seeking a Kitchen Manager who thrives in a dynamic, fast-paced environment 5-10 years of diverse experience in management, kitchen operations, and food cost control. Minimum Requirement experience in multidisciplinary roles: Management Kitchen management Food cost Production Strong interpersonal gap analysis, and policing. Takes ownership of kitchens in the respective region. Manage the performance report all outcomes to regional teams. Assist with Kitchen scheduling. Assist with maintaining other supplies
Kitchen Manager
Eastern Cape
Monthly multidisciplinary roles:
- Management
- Kitchen management
- Food cost
- Productio analysis, and policing.
- Takes ownership of kitchens in the respective region.
- Manage the performance outcomes to regional teams.
- Assist with Kitchen scheduling.
- Assist with maintaining other are in place.
- Plan and conduct regional kitchen meetings and feedback.
- Understanding of
- Driving healthy training status in your kitchens.
- Monthly interventions completed correctly
Kitchen Manager
Nelspruit
Minimum requirements:
- Minimum qualification: Matric
- Must have 3 -5 years experience in a similar role
- Computer literate
- Demonstrated leadership prowess with outstanding interpersonal skills
- Extensive culinary knowledge
Kitchen Manager / Chef – Fourways
Restaurant StaffCentral Johannesburg
located in Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will management skills and must be capable of leading a kitchen brigade. Additionally, the ideal candidate should should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Jr 415641 - Kitchen Manager
Johannesburg
R25000 - R30000 depending on experience venue.
Job DescriptionDaily meetings with kitchen brigade discussing daily duties and roles.
Staff
Maintaining kitchen equipment as per company standard.
Ensuring kitchen is supervised at all diploma preferred.
SkillsExceptionally strong Kitchen Manager required to oversee a staff of 22. Must pressurised environment. Ability to fully manage the kitchen. Able to work the necessary restaurant hours. Own
Kitchen Staff Parkmore, Sandton
Slim Hospitality Development And ManagementSouth Africa
3000 - 5000 ensure that the hygiene and cleanliness of the kitchen area is maintained as per predetermined standard & cooked food and equipment Ensure all the kitchen records are maintained properly at all the time department ensure availability of ingredients in the kitchen at all time in order to provide prompt food responsible responsible for organization of work within his kitchen area including assignments, time schedules and the job training and classroom training for all kitchen and related food department Personally conduct
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