A well-established Restaurant is looking for experienced Restaurant Manager. Salary: R12 000 Negotiable manage a restaurant in accordance with Restaurant’s Policies and Procedures ● To maximize restaurant sales daily, weekly and monthly stock check in the restaurant ● To ensure that all staff receive a comprehensive through the training program ● To ensure that all restaurant staff and management are fully trained in fire experience as Restaurant Manager ● Food and safety knowledge ● Operational Skills The post Restaurant Manager
Our restaurant and events client in Paarl is looking for a strong ambitious passionate and experienced Senior Restaurant Manager to join their team. Must have an energetic hospitality / restaurant personality Need to be able to work shifts and manage the Restaurant including FOH, takeaways and events. Must be Min Requirements: Matric 5 years in Managing a Restaurant including FOH, being involved in the BOH, takeaways seaters) during restaurant hours and functions (small to medium functions Manage Restaurant staff including
Hospitality/Tourism or related field
Restaurant manager required for established upmarket Restaurant. Candidates must be hardworking and have have 5 year restaurant management experience. Must have front of house and general kitchen management experience. Applicants must be passionate about Restaurants. Candidates must be ambitious and hardworking nett per month depending on experience. The post Restaurant manager required appeared first on freerecruit
experienced Hotel Restaurant Manager to oversee the operations of a small, vibrant restaurant . The ideal candidate service, managing staff, and optimizing the restaurant's performance to enhance customer satisfaction Management: Hire, train, schedule, and supervise restaurant staff. Foster a positive and collaborative work to attract new customers. Manage social media accounts and promotional campaigns. Build relationships management. Qualifications: Proven experience as a restaurant manager or in a similar role. Strong leadership
experienced Hotel Restaurant Manager to oversee the operations of a small, vibrant restaurant . The ideal candidate service, managing staff, and optimizing the restaurant's performance to enhance customer satisfaction Management: Hire, train, schedule, and supervise restaurant staff. Foster a positive and collaborative work to attract new customers. Manage social media accounts and promotional campaigns. Build relationships management. Qualifications: Proven experience as a restaurant manager or in a similar role. Strong leadership
/>Job Description:
As the accountant, your responsibilities include the following:
Manage accounts payable and receivable
Ensure compliance with accounting standards and regulations
Reconcile the intercompany loan account
Assist with adhoc administration and submissions
Qualification:
Relevant Finance or Accounting degree or Diploma
Grade 12 (Matric)
candidate should have a strong background in accounting principles, particularly in the areas of SARS with audits
/>Calculate monthly interest on intercompany loan accounts
Perform ad-hoc administration and submissions
Minimum 4-5 years experience as an accountant
Qualification: