We are currently recruiting for a Bakery Manager to join our dynamic team, based in the Northern Suburbs Suburbs - Cape Town. The purpose of the Bakery Manager is to manufacture confectionery products to quality
We are currently recruiting for a Butchery Manager to join our dynamic team, based in the Northern Suburbs Suburbs - Cape Town. The purpose of Butchery Manager is to supervise the operation of the Butchery according and profitability targets. Key Responsibilities: Manage butchery targets and profitability Control stock sale and pricing Hygiene and housekeeping Manage staff Manage customers Open and close the store At least experience in all aspects of day to day running and managing of a meat market At least 2 years retail experience
of the long-term commitment to establishing and managing the Office in Bangalore, India
Develop and
local labour laws and our Clients standards
Manage employee relations, resolve conflicts, and foster
Clients standards
Office Establishment / HR Management:
Implement training and development programs
regulations and ensure the company's compliance
Manage work permits, visas, and other legal requirements
/>Performance Management
Legal Compliance
Profit and Loss (P&L) Management
Marketing:
and build relationships with lead providers and manage service level agreements
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure period to observe, monitor, and follow up on all areas of the operation. Maintain the cleanliness and organization organization of the dining, service, and preparation areas by established standards of sanitation. Maintain Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP POS
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure period to observe, monitor, and follow up on all areas of the operation. Maintain the cleanliness and organization organization of the dining, service, and preparation areas by established standards of sanitation. Maintain Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct met. Requirements: Matric 3 years of Restaurant Manager experience Computer literacy Micros / GAAP POS
an Manager, Assistant Manager, Front end Controller, Recieving and Admin in the Durbanville area, who development / building new customer relationships. Manage day to day operations ( stock, staff, sales, service) reduce risk. Min. 5 yrs of experience in retail management. Grade 12 Strong retail foundation and knowledge
CPT000590-CB-2 Our Client is looking for a General Manager to set up and lead operations in their Office in of the long-term commitment to establishing and managing the Office in Bangalore, India Develop and execute with local labour laws and our Client's standards Manage employee relations, resolve conflicts, and foster Client's standards Office Establishment / HR Management: Implement training and development programs regulations and ensure the company's compliance Manage work permits, visas, and other legal requirements
Retailer based in South Africa is looking for a Store Manager to become part of their amazing team in Durbanville year or currently and reside within the surrounding area of Durbanville. If interested please send updated
They are able to offer exposure in all sorts of industries and directions. With a commitment to excellence supportive. Job Description: As a Junior Audit Manager, you will play a pivotal role in ensuring the accuracy controls, and operational processes to identify areas for improvement. 3. Communicate effectively with 6. Stay abreast of regulatory developments and industry trends to ensure compliance with relevant laws