manufacturing client is looking for a Credit Controller to join their finance team. Establish and nurture
Your expertise in staff management, food and beverage knowledge, and strong administrative background evaluation. Utilize your in-depth knowledge of food and beverage operations to enhance dining experiences for guests knowledge of food and beverage operations, including menu planning, cost control, and quality assurance
Your expertise in staff management, food and beverage knowledge, and strong administrative background evaluation. Utilize your in-depth knowledge of food and beverage operations to enhance dining experiences for guests knowledge of food and beverage operations, including menu planning, cost control, and quality assurance
demand to prevent overstocking and running out-of-stock Procurement related duties (e.g. liaising with suppliers purchase orders, GRV stock, office utilities, vehicle maintenance, tyres etc) Stock orders from Head Office LPG Manage and control inventory within warehouses regional branches Inventory control and maintenance maintain accurate records, process transactions, stock reconciliation Maintenance of faulty cylinders Inventory and monitor regular stock counts at regional branches Ensure there is adequate stock, complete BOM procedures
cash flow management, fixed asset management, stock control, invoicing, budgeting, and reporting. You will processing depreciation Analysing and capturing closing stock for all stores, investigating discrepancies, and paraffin, sales, and stock walk Obtain bi-annual stock-take results and prepare stock-take results schedule
Responsible for optimising sales by ensuring stores are stocked with the right amount of product at the right time allocations according to performance and presentation stock by store grade. Prepare store grading every 3 months inventory listing. Report and manage stock levels in new stores. Report the stock levels of new stores in weekly
Responsible for optimising sales by ensuring stores are stocked with the right amount of product at the right time allocations according to performance and presentation stock by store grade. Prepare store grading every 3 months inventory listing. Report and manage stock levels in new stores. Report the stock levels of new stores in weekly
and easily accessible. Stock Code Creation and Management: Create and manage stock codes for all products products and components. Maintain accurate records of stock codes and related information. Liaising with Local suppliers. Knowledge of ERP systems for BOM and stock code management.
customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking for Graduates who
customers and taking orders, packing food, dealing with stock, cleaning, etc. We are looking for Graduates who