ASSISTANT RESIDENT MANAGER required for our client based in Bela Bela to successfully manage timeshare operations direction and vision for the Resort, aligning it with company objectives. Oversee daily operations, including compliance with company policies, industry regulations, and health and safety standards. Build and maintain achieve financial targets. Stock control & management MUST HAVE a valid driver's license and own reliable hospitality management or a related field Minimum of 5 years of experience as Assistant General Manager or Resident
Experience To demonstrate and ensure all associates project a positive attitude to customers by serving customers various customer experience initiatives as per company requirement. To develop and implement the action ensure that all associates are attired as per company standards. To ensure associates within his/her levels of customer service. To ensure associates build a relationship with and delivers service to customers stationery, electricity etc. To ensure the effective management of TK records, i.e. schedules, leave types, clockings
for Beauty Advisors who will report to the Store Manager, service the entire beauty dept. Job Purpose: To promotion and effective management of merchandise and general housekeeping in order to build customer loyalty beauty department, including effective stock management, minimising shrinkage and ensuring a high standard and beauty retailer by living and driving the company values. Qualifications and Experience: Essential: promotions principles Understanding of stock management procedures Knowledge of customer service excellence
for Beauty Advisors who will report to the Store Manager, service the entire beauty dept. Job Purpose: To promotion and effective management of merchandise and general housekeeping in order to build customer loyalty beauty department, including effective stock management, minimising shrinkage and ensuring a high standard and beauty retailer by living and driving the company values. Qualifications and Experience: Essential: promotions principles Understanding of stock management procedures Knowledge of customer service excellence
Cost Control:
quality in dishes.
address them before they escalate.