The I & O Psychology Hub
Hoedspruit
to lead their Farming Operations at a Strategic level. Ensure a sustainable long term return on investment
actively manage key business indicators, risk factors plus explore new business opportunities. Ensure
outside service providers in the development of business strategy and plans that will create value Exposure
the short and long-term macro / micro issues of business, operations (production/ supply chain) and human
practical experience in handling people at all levels and a strong record of achievement through building
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Hoedspruit
qualification (Degree/Diploma) in Agriculture, Business Management or related
10 15 years experience
practical experience in handling people at all levels and a strong record of achievement through building
Positive work attitude with high energy level and strong motivational skills.Able to
the short and long-term macro/micro issues of business, operations (production/supply chain) and human
structured manner is essentialStrong business acumen KEY ACCOUNTABILITY
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Hoedspruit
MR Monthly
kitchen hygiene standards.
Monitor inventory levels and order kitchen supplies, ingredients, and equipment
and managing labour costs to optimize staffing levels while maintaining productivity.Collaborate
and holidays as required by the demands of the business.Creative flair and a passion for culinary
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Intellistaff
Hoedspruit
and kitchen hygiene standards. Monitor inventory levels and order kitchen supplies, ingredients, and equipment
and managing labour costs to optimize staffing levels while maintaining productivity. Collaborate with
and holidays as required by the demands of the business. Creative flair and a passion for culinary innovation
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Hoedspruit
Market related
Experience required in 5 star hotels, lodge or at a busy restaurant
Proven experience as a chef with
effectivelyAbility to run and delegate a pass during busy serviceStrong management skills, day-to-day
motivate staff to consistently deliver at a 5 star levelAbility to think and act creatively within
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Hoedspruit
position is well-suited to someone with high energy levels
Hoedspruit residents preferable, or are
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Hoedspruit
and productivity levels.
Lead and develop staff, ensure staff engagement levels are high.Verifying
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Hoedspruit
obtain feedback on product quality and service levels.
Responds to and handles guest problems
minimizing waste.Ensure that food stock levels within the culinary department areas are of sufficient
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