times,
arrival with warmth and professionalism.
environment. Key Responsibilities: Supervision and Training: Supervise and coordinate the daily activities areas, and back-of-house areas. Train new housekeeping employees and provide ongoing coaching to ensure adherence satisfaction. Conduct performance evaluations and provide feedback to staff on a regular basis. Health and related to housekeeping operations. Conduct regular training on safety protocols and procedures for the housekeeping
Responsibilities:
environment. Key Responsibilities: Supervision and Training: Supervise and coordinate the daily activities areas, and back-of-house areas. Train new housekeeping employees and provide ongoing coaching to ensure adherence satisfaction. Conduct performance evaluations and provide feedback to staff on a regular basis. Health and related to housekeeping operations. Conduct regular training on safety protocols and procedures for the housekeeping
upon arrival with warmth and professionalism. Provide personalized assistance and respond promptly to and assist with travel arrangements as needed. Provide information about the wine estate, its amenities surrounding area. Event Coordination: Assist in planning and coordinating events and special occasions in hospitality management or customer service training preferred. Additional Requirements: Ability to
upon arrival with warmth and professionalism. Provide personalized assistance and respond promptly to and assist with travel arrangements as needed. Provide information about the wine estate, its amenities surrounding area. Event Coordination: Assist in planning and coordinating events and special occasions in hospitality management or customer service training preferred. Additional Requirements: Ability to
Franschhoek!
Are you passionate about providing exceptional customer service? Do you have a valid demeanor.
required:
kitchen standards Skills required: Creative menu planning and versatile cooking skills Great attention to knowledge Knowledge Required (Qualifications or Training Programs): At least 3 to 4 years of relevant experience