The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: Relevant tertiary qu
The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: Relevant tertiary qu
functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary
functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary
functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary functions include screening telephone calls, arranging catering, typing correspondence, monthly reports, diary
Representative needed. Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and understand
business opportunities with restaurants, hotels, catering companies, and other food service providers
specializes in supplying high-quality cooking oils, that cater to both the hospitality and retail sectors is looking