Catering Food Service Manager Jobs in Western Cape
- Cape Town Region (1,007)
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Food Service Manager George
Bquad Solutions
South Africa
R25 000 - R27 000 CTC including Prov Fund General Manager required for client in the food service hospitality sector. Business unit management and within a group setting for short stay guests Management of staff including recruitment, develoment and productivity and performance, discipline Financial management ensuring budgeted profitability Provide input Banking reconciliation checking and approval Manage and monitor controllable expenses Achieve budgeted budgeted protit targets as agreed by management Check and sign off payroll Quality control, safety and
share this job on whatsappFood Manager Food And Bev Manager
Rosslyn RecruitmentSouth Africa
Food and Beverage manager wanted with previous kitchen and restaurant experience. Qualifications will
Production Manager | Food Technologist
Exceed Human Resource ConsultantsPaarl
passionate, people-oriented, and meticulous Production Manager to join the beverage processing team. This position experience in food production, process optimisation, and team management. Requirements: BSc degree in Food Science Science, or BTech/National Diploma in Food Technology, or other relevant qualification. At least five years' years' relevant experience in food manufacturing (FMCG) or production management. HACCP knowledge will be (Afrikaans and English). Excellent people- and process-management skills. Strong analytical and technical skills
Food & Beverage Duty Manager
Tych Business SolutionsCape Town City Centre
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B) F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and high standards of service. The Duty Manager will also be responsible for managing and resolving any issues multitask and prioritize tasks effectively Customer service-oriented mindset Attention to detail and strong
Food Technology And Quality Manager
Cape Winelands
60000 Monthly />
- Must have Grade 12 and a BSc Food Science or BTech Food Technology degree with 10-15 years of understanding of high and low-risk food processing and the correct management of cross-flow
- Understanding nding of cold chain management and critical control factors for maintaining food products in their optimum al experience in and understanding of different food preparation stages and processes
- Knowledge chain, raw materials, allergen management, and micro and listeria management
- Knowledge of packing
Junior Catering Manager Table View / Blouberg
Joblink PlacementSouth Africa
problem-solving, friendly Junior Assistant to assist with managing one of their units. Responsibilities: (include Assist with ensuring quality of food preparation, presentation and that service are up to standard Assist with with overseeing the housekeeping services Assist with maintaining high standards of Hygiene & Safety take responsibility in the absence of the Catering Manager Taking lead and ownership of all administration customers daily (essential) Stay abreast of the latest food trends and best practices Weekly and monthly stock
Junior Catering Manager To Be Negotiated/market Related
Joblink PlacementSouth Africa
problem-solving, friendly Junior Assistant to assist with managing one of their units. Responsibilities: (include Assist with ensuring quality of food preparation, presentation and that service are up to standard Assist with with overseeing the housekeeping services Assist with maintaining high standards of Hygiene & Safety take responsibility in the absence of the Catering Manager Taking lead and ownership of all administration customers daily (essential) Stay abreast of the latest food trends and best practices Weekly and monthly stock
Experienced Food Manager Market Related
Rosslyn RecruitmentSouth Africa
Food and Beverage manager wanted with previous kitchen and restaurant experience. Qualifications will
Fast Food Junior Area Manager
Worcester
R17000 + company car + fuel + bonus g multiple Fast Food restaurants simultaneously
Food & Beverage Manager Southern Suburbs
Kingfisher RecruitmentCape Town Region
thereof. Reports all movements monthly and alerts management of any extraordinary discrepancy. Processing equipment etc and corrects any errors and advises management. Maintains a high standard of customer relations immediately and efficiently and are reported to Management. Creates an atmosphere of teamwork and co-operation deadlines are met for reports as requested by management or the committee. Be it daily, weekly or monthly accessible to the employee relating to the company, management and members are to be confidential and not to
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