guests. We are seeking a dedicated and skilled Chef de Partie to join our culinary team and contribute to reputation for excellence. Job Description As a Chef de Partie, you will play a pivotal role in our kitchen dishes. You will work closely with the Sous Chef and Executive Chef, contributing to the smooth operation of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure that all food is prepared in a timely manner years in a similar role Proven experience as a Chef de Partie or in a similar role in a 4 or 5-star hotel
guests. We are seeking a dedicated and skilled Chef de Partie to join our culinary team and contribute to reputation for excellence. Job Description As a Chef de Partie, you will play a pivotal role in our kitchen dishes. You will work closely with the Sous Chef and Executive Chef, contributing to the smooth operation of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure that all food is prepared in a timely manner years in a similar role Proven experience as a Chef de Partie or in a similar role in a 4 or 5-star hotel
This will need to be an experienced, string willed individual.
They will need to manage a large staff compliment and very big and busy restaurant.
talented and passionate Sous Chef to join our dynamic culinary team. As a Sous Chef, you will be a key player player in our culinary team, supporting the Executive Chef in the daily operations of our kitchen. You will with enthusiasm and precision. Assist the Executive Chef in planning and directing food preparation and culinary running of the kitchen in the absence of the Executive Chef. Create and maintain high standards of food preparation similar role Matric Proven experience as a Sous Chef or in a similar role in a 4 or 5-star hotel or upscale
talented and passionate Sous Chef to join our dynamic culinary team. As a Sous Chef, you will be a key player player in our culinary team, supporting the Executive Chef in the daily operations of our kitchen. You will with enthusiasm and precision. Assist the Executive Chef in planning and directing food preparation and culinary running of the kitchen in the absence of the Executive Chef. Create and maintain high standards of food preparation similar role Matric Proven experience as a Sous Chef or in a similar role in a 4 or 5-star hotel or upscale
roles / positions. For more information contact: Suné De Wet Specialist Consultant: Chartered Accountants
jobs, please visit www.networkrecruitment.co.za Suné De Wet Executive recruitment Consultant: Chartered Accountants
level
Consultant: Timiyah de Goede - Dante Personnel Johannesburg
within SLA. 3rd Party Management · Build and maintain healthy relationships with 3 rd parties · Daily managing to build and maintain relationships with 3 rd parties · Previous experience in reconciliations · Excellent
training, and managing restaurant staff, such as chefs, servers, and kitchen personnel. Quality Control: