Key Responsibilities:
A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive
experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and Confectionery skills Italian
experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and Confectionery skills Italian
Responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus Culinary degree or relevant certification is preferred Attention t
Our client in the Leisure, Travel and Tourism industry is currently looking for a Pastry Chef , in Cape Town, Western Cape Responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills. Will reports to the Executive Chef. Bakery, Baking, and Cooking
Minimum Requirements:
Responsibilities:
Baking: Prepare a variety of high-quality baked goods, including artisanal breads, pastries, and associated menu items.
Menu Development: Create and refine a menu that complements our wine, cheese and beer selection
Reference: ZN1000299-AS-1 SHIFTINTOHIGHCAREER by joining a Game Farm that seeks the expertise of a Junior Pastry Chef Minimum Requirements: Must have a minimum of 2 years' experience in a similar role Formal Culinary training or relevant experience in Pastry and Baking would be beneficial Contactabl