Hoedspruit
be responsible for reconciliation of all stock controls/suppliers and deliveries
Be able to produce
produce daily reports on all aspects of stock control and managementMust be mature and of sober
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Hoedspruit
work with little supervision and track multiple processes KEY ACCOUNTABLE AREAS
Ensure relevant quality controls are in place, adhere to and meet customer expectations
expectations. Ensure relevant safety controls and standards are in place according to HACCP/BRC and company
comply with safety regulations and procedures. Control process to ensure ordering of materials match packing
packing requirements.Ensure that stock control processes and transactions are in line with systems
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Hoedspruit
cleanliness and hygiene.
Knowledge of cleaning chemicals, equipment, and techniques.Ability to
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Hoedspruit
Market related
preparation and presentation.
Maintain quality control and consistency in all dishes served.Oversee
properly.Have knowledge of correct usage of chemicals and cleaning materials.Check and rotate
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Hoedspruit
Identifying a wide range of mammal, bird, reptile, and plant species.Sharing detailed insights into
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Hoedspruit
Human Resources.
Ensure that quality control and compliance procedures are followed according
effectively by sound budgeting and strict cost control measures. Ensure implementation and adherence to
guidelines. Participate in the preparation and control of annual production budgets. Motivate
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Hoedspruit
R12 000 Monthly
upon arrival and ensuring a seamless check-in process.
Addressing guest inquiries, requests,
management.Quality Control and Maintenance:
Hoedspruit
through planning, organizing, directing, and controlling the Kitchen operation and administration. They
standard recipe cards whilst maintaining portion control and minimizing waste.
Ensure that food
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Hoedspruit
Inventory Management: Assist in stock control and ordering to ensure adequate supplies and minimize
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Hoedspruit
Market related
is maintained
Continuous monitoring and control of dishes going outMake personal contact
Work within operational budgetsStock control measures including stock rotations and monthly
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