Cook required, Other, North Coast. Company Name: The Burner Restaurant. Cook required for Indian restaurant restaurant in Cape Town. Duties & Responsibilities: Cooking Durban curries/ cuisine. Prep work of food Items General kitchen duties pertaining to the roIe as a cook. An Important Announcement from (jobscoin.com) for
Waiters and Barmen Required, City Centre, Cape Town. Company Name: Restaurant in the V&A Waterfront Waterfront. Waiters required for fine dining restaurants in the Atlantic Seabord area of Cape Town. Candidates
(advantageous)
representing a client in Goodwood, is seeking a dedicated Waiter/Waitress to ensure guests and residents receive and courtesy. Are you an energetic and passionate Waiter / Waitress, who are who like to be part of something experience may be preferred Proven experience as a Waiter. Excellent customer service skills. Ability to now with SD Recruitment's Hospitality Division Waiter / Waitress Monthly
representing a client in Goodwood, is seeking a dedicated Waiter/Waitress to ensure guests and residents receive and courtesy. Are you an energetic and passionate Waiter / Waitress, who are who like to be part of something experience may be preferred Proven experience as a Waiter. Excellent customer service skills. Ability to now with SD Recruitment's Hospitality Division Waiter / Waitress Monthly
Provide exceptional service to our guests. Will report to the Director of F&B. Previous experience in a fine dining or upscale restaurant essential. Knowledge of Indian cuisine and culture is a plus. Ability to work in a fast-paced environment. Flexible schedule, including evenings and weekends.
Provide exceptional service to our guests. Will report to the Director of F&B. Previous experience in a fine dining or upscale restaurant essential. Knowledge of Indian cuisine and culture is a plus. Ability to work in a fast-paced environment. Flexible schedule, including evenings and weekends.
preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking skills Culinary skills
preparation, baking, cooking, and culinary skills. Bakery, Baking, and Cooking skills Culinary skills
staff members, including but not limited, to line cooking, food preparation, and dish plating