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Customer Services Skills Training Jobs in Mpumalanga, Kwazulu Natal

Jobs 1-7 of 7

Retail Manager - Secunda R35-45

 Global Corporate Advisory ServicesSecunda  R35-45

An Electrical Company is seeking a Retail Manager in Secunda Key Responsibilities: Store Operations Management: Ensure the smooth and efficient running of the store, including opening and closing procedures, inventory management, and maintaining store standards. Sales and Profitability: Develop and


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Retail Manager Secunda

 Global Corporate Advisory ServicesSecunda  R35-45

An Electrical Company is seeking a Retail Manager in Secunda Key Responsibilities: Store Operations Management: Ensure the smooth and efficient running of the store, including opening and closing procedures, inventory management, and maintaining store standards. Sales and Profitability: Develop and


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Sushi Chef (jb4442) R15 - 20 000

 Kontak RecruitmentNelspruit  R15 - 20 000

Sushi Chef (JB4442) Nelspruit, Mpumalanga R15 - 20 000 per month, CTC Permanent As the Sushi Chef in this busy retail store, you will handle custom orders and special requests, ensuring customer satisfaction and tailoring sushi offerings to individual preferences. Applicants wanting to relocate are


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Sushi Chef Nelspruit

 Kontak RecruitmentNelspruit  R15 - 20 000

Sushi Chef (JB4442) Nelspruit, Mpumalanga R15 - 20 000 per month, CTC Permanent As the Sushi Chef in this busy retail store, you will handle custom orders and special requests, ensuring customer satisfaction and tailoring sushi offerings to individual preferences. Applicants wanting to relocate are


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Sushi Chef (retail Store) Market-related Salary

 West Coast PersonnelMbombela

Sushi Preparation Sushi Making: Prepare a variety of sushi, including nigiri, sashimi, maki, and specialty rolls, ensuring high standards of taste, texture, and presentation. Ingredient Preparation: Select, clean, and cut fish and other seafood, as well as prepare vegetables, rice, and other ingredi


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Sushi Chef (retail Store)

Nelspruit  Market Related Salary

Requirements:

  • 5-10 years of experience in sushi making, with a demonstrated ability to produce high-quality sushi.
  • Proficiency in traditional and modern sushi techniques, excellent knife skills, and a deep understanding of sushi ingredients and flavour


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Sushi Chef Mbombela

 West Coast PersonnelMbombela

Sushi Preparation Sushi Making: Prepare a variety of sushi, including nigiri, sashimi, maki, and specialty rolls, ensuring high standards of taste, texture, and presentation. Ingredient Preparation: Select, clean, and cut fish and other seafood, as well as prepare vegetables, rice, and other ingredi


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