(POTCHEFSTROOM CAMPUS) DIVISION: FINANCE AND FACILITIES DEPARTMENT: CATERING SERVICES POSITION NUMBER: P001788 VACANCY: the serving process. Occupational health and safety · Adhere to health and safety procedures. Communication Knowledge of occupational health & safety procedures. · Knowledge of cleaning procedures of large equipment
(POTCHEFSTROOM CAMPUS) DIVISION: FINANCE AND FACILITIES DEPARTMENT: CATERING SERVICES POSITION NUMBER: P001788 VACANCY: the serving process. Occupational health and safety · Adhere to health and safety procedures. Communication Knowledge of occupational health & safety procedures. · Knowledge of cleaning procedures of large equipment
downtime. Follow safety protocols and maintain a clean and organized work environment. Proven experience
values
(POTCHEFSTROOM CAMPUS) DIVISION: FINANCE AND FACILITIES DEPARTMENT: GOVERNANCE, REPORTING AND TREASURY POSITION director and other senior colleagues OHS (Occupational Health and Safety) · Mandatory compliance · Participate
(POTCHEFSTROOM CAMPUS) DIVISION: FINANCE AND FACILITIES DEPARTMENT: GOVERNANCE, REPORTING AND TREASURY POSITION director and other senior colleagues OHS (Occupational Health and Safety) · Mandatory compliance · Participate
marketing campaigns targeting customers in the health and beauty sector (both business and consumers)
calculations and submissions (VAT, Payrol taxes, Labour Department, COIDA, etc) Income tax calculations and submissions
to companies policies and procedures, SOPs and health and safety rules and regulations The post Merchandiser