safety protocols in the pastry department in compliance with MSC Food safety standards.
safety protocols in the pastry department in compliance with MSC Food safety standards.
safety protocols in the bakery department in compliance with MSC Food safety standards.
and participate in organizational and department.
safety programs.
• Communicates pertinent
Well-established manufacturing company seeks to employ an experienced Operations Manager with extensive management experience to increase the operational performance of the company, to provide strategic direction, leadership and management of operational and financial activities that are aligned
the HOD of the relevant department) but with utmost importance ensuring the Safety of our guests and staff
with other departments Upholding compliance with building codes, regulations, and safety standards Assisting
with other departments Upholding compliance with building codes, regulations, and safety standards Assisting
Position Overview: The ideal candidate will be an organized and seasoned professional with extensive experience in warehouse management within a technical environment. This role involves overseeing a dedicated team of pickers, packers, and stock controllers to ensure efficient wareh
beverage, and maintenance departments.