Qualified & Experienced Safety Officer is required to support and promote safety across all structures compile safety files ensuring they meet all the regulated and acceptable standards Perform safety awareness Compile and manage budget for all health & safety obligations Set up and manage procedure to procure conducting disciplinary interventions relating to Safety Perform quarterly and annual reviews that seek background and experience in managing health and safety section independantly for min 5years in a coporate
Achieve scheduled performance, cost, quality, health, safety, and environmental requirements of the project their use and development within the project/department budget, both to solve technical problems and Schedule, Detailed Project Schedules, Project, Health, Safety, and Environmental Plans. • Brief the Project Team/Task of and communicate to all department members the content of the Health, Safety, Environmental and Quality their use and development within the project/department budget, both to solve technical problems and
To manage the production team according to safety standards to attain production targets.
Comply with safety standards:
1.1. Maintain health, safety, security, and housekeeping all work procedures are carried out by safety standards and safety practice
1.8. Initiate emergency production and limiting costs
2.4. To manage plant safety performance according to or better than a business a pre-specified budget
5.4. Ensuring that safety, health, and environment regulations are adhered
Job Description The Transport Department requires a Code 14 Driver who will be responsible for driving adherence to the Road Traffic Act • Ensure the safety of other road users • Abide by the regulations regulations as set out in Occupational Health and Safety Act, company policies and the regulations of the road.
activities such as daily liaison with internal departments on supply and demand of fruit, truck loading Food Safety Management Systems are in place to systematically identify and minimise food safety risks Guava industry. Knowledge of quality and food and safety standards i.e. ISO 9001, HACCP, FSSC 22000 and
activities such as daily liaison with internal departments on supply and demand of fruit, truck loading Food Safety Management Systems are in place to systematically identify and minimise food safety risks Guava industry. Knowledge of quality and food and safety standards i.e. ISO 9001, HACCP, FSSC 22000 and
operation, whilst maintain the highest health and safety standards. Maintain excellent customer service incidents immediately to your manager Supervise the security company and resolve any issues with them Timeously Ensure that all employees understand the health and safety requirements and that all requirements are complied
Management Veld monitoring and maintenance Lodge safety and security Grade 12 Minimum FGASA Level 2 advantageous
Management Veld monitoring and maintenance Lodge safety and security Grade 12 Minimum FGASA Level 2 advantageous
weekly store security audit to ensure that SOP's are in place Keep the business safe and secure through collaboration collaboration with security clusters Conduct spot checks in critical areas of the business Monitor CCTV collaboration with operations to combat shrinkage Assign security guards to posts Work in collaboration wth law Prepare weekly reports for management Ensure that security systems are in fucntioning order Grade 12 Grade