Team Leader: Events, CSI, Reception, and Promoshop Description: Events Management: Manage and execute execute functions and events. Create and manage events calendar. Develop and distribute internal and external external service providers, and key role players. Manage and participate in identified projects, ensuring adhere to efficient event timelines. Manage events budget and source gifts for events. Boardroom and Reception Reception Management (10%): Oversee boardrooms and reception areas to ensure they are well-maintained.
General Restaurant Manager position available with new upmarket steak house Restaurant opening in Menlyn years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates team. Must have strong customer relations, staff management and training skills. Must be able to travel to
Overall, a logistical and technical manager plays a critical role in overseeing the end-to-end logistics supply chain
R45 000 CTC Overall, a logistical and technical manager plays a critical role in overseeing the end-to-end throughout the supply chain Monitor inventory levels and manage procurement activities to maintain adequate stock negotiating contracts, and optimizing delivery routes Manage warehouse operations, including storage, picking on logistics-related issues, such as inventory management systems, transportation technologies, and supply related to logistics, transportation, and inventory management Identify and mitigate risks related to supply
R45 000 CTC Overall, a logistical and technical manager plays a critical role in overseeing the end-to-end throughout the supply chain Monitor inventory levels and manage procurement activities to maintain adequate stock negotiating contracts, and optimizing delivery routes Manage warehouse operations, including storage, picking on logistics-related issues, such as inventory management systems, transportation technologies, and supply related to logistics, transportation, and inventory management Identify and mitigate risks related to supply
seeking a highly skilled and motivated Project Manager with a strong background in business analysis and Project Manager multiskilled in Business Analysis Focus on Software Delivery Project Manager experience experience in Managing the Project, the Risk, and the Issues to ensure the project runs smoothly on time and and on budget. As the Project Manager plans, organises, directs, controls, and coordinates special programmes advantageous and implement strategies in the Project Management workflow. Provide Business Analyst skills with
is looking for a senior manager. Candidates with 8 years Restaurant management experience will be considered Must have strong all-round management skills with the ability to manage a Restaurant front and back English. Strong knowledge of liquor cost and stock management essential. Must be skilled in cash up reconciliation pressure and lead a team. Must have strong staff management and training skills. Trading hours until 2am evenings. Salary 25 – 30K gross. Only serious managers need to apply. Quote Reference RA78 when applying
procedures, ensuring compliance with all regulations. • Manage customer complaints and ensure their timely and satisfactory resolution. • Collaborate with the Service Manager on sales and marketing initiatives to boost workshop Workshop Manager or Supervisor in a busy automotive workshop. • Proven leadership and team management skills work independently and as part of a team. • Time management and organizational skills. • Strong customer
Team Leader: Events, CSI, Reception, and Promoshop Description: Events Management: Manage and execute execute functions and events. Create and manage events calendar. Develop and distribute internal and external external service providers, and key role players. Manage and participate in identified projects, ensuring adhere to efficient event timelines. Manage events budget and source gifts for events. Boardroom and Reception Reception Management (10%): Oversee boardrooms and reception areas to ensure they are well-maintained.
technical and functional skills: