looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager – Sandton appeared first on freerecruit
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA31 when applying. The post Kitchen Manager / Chef – Sandton appeared first on freerecruit
Sales representative required for established foods supply company servicing the hospitality & retail individuals with 3 years sales experience in the food space. Applicants must be target driven and have Looking for someone with good general knowledge of food products used in a Restaurant / Hotel / Retail environment commission. Quote reference RA67 when applying. The post Foods Sales Representative – Sandton appeared first on
We have 5 vacancies for experienced & dynamic Food Service Sales Consultant Professionals. Vacancies Candidate/s will – > have 5 years sales experience in food service or catering equipment to the HORECA (hospitality) Afrikaans & English Please Quote: FOOD/SALES The post Food Service Sales Consultant Sandton appeared
operations of our kitchen. You will be responsible for ensuring the highest standards of food quality, presentation planning and directing food preparation and culinary activities. Oversee kitchen staff and ensure the smooth of the kitchen in the absence of the Executive Chef. Create and maintain high standards of food preparation compliance with health and safety regulations and food hygiene standards. Develop new menu items and specials local ingredients. Train, mentor, and manage kitchen staff, fostering a positive and productive work environment
operations of our kitchen. You will be responsible for ensuring the highest standards of food quality, presentation planning and directing food preparation and culinary activities. Oversee kitchen staff and ensure the smooth of the kitchen in the absence of the Executive Chef. Create and maintain high standards of food preparation compliance with health and safety regulations and food hygiene standards. Develop new menu items and specials local ingredients. Train, mentor, and manage kitchen staff, fostering a positive and productive work environment
de Partie, you will play a pivotal role in our kitchen, ensuring the preparation and presentation of high-quality contributing to the smooth operation of your designated kitchen section. This role requires a detail-oriented and creative culinary professional with a passion for food and a commitment to maintaining high standards. section of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure that all food is prepared in inventory for your section. Train and mentor junior kitchen staff, promoting a positive and productive work environment
de Partie, you will play a pivotal role in our kitchen, ensuring the preparation and presentation of high-quality contributing to the smooth operation of your designated kitchen section. This role requires a detail-oriented and creative culinary professional with a passion for food and a commitment to maintaining high standards. section of the kitchen, such as sauces, vegetables, fish, or pastry. Ensure that all food is prepared in inventory for your section. Train and mentor junior kitchen staff, promoting a positive and productive work environment
memorable dining experience Accurately take and serve food and beverage orders in a timely manner Maintain professionalism Collaborate effectively with kitchen staff to ensure seamless service Comply with all health and interpersonal skills Ability to thrive in a fast-paced and dynamic work environment Flexibility to