environment with extensive knowledge of Restaurant floor management. Candidates with 3 years management experience
environment with extensive knowledge of Restaurant floor management. Candidates with 3 years management experience
environment with extensive knowledge of Restaurant floor management. Candidates with 5 years relevant management
Reference: JHB006762-TdG-J-1 Our client within the Hospitality industry based in Johannesburg North is looking for a Head Pastry Chef to join their team Salary up to R35 000 ctc dependent on experience Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very
Reference: JHB006762-TdG-J-1 Our client within the Hospitality industry based in Johannesburg North is looking for a Head Pastry Chef to join their team Salary up to R35 000 ctc dependent on experience Minimum requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very