The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B) F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and standards of service. The Duty Manager will also be responsible for managing and resolving any issues that
We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role will
executed promptly and that they comply with the required standards. 2. Stock Management
and execute strategic plans to position our food and beverage offerings as a key differentiator and revenue
appeal of our food and beverage offerings.
Event Hosting and Management:
food and beverage teams at each property, ensuring adherence
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The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B) F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and standards of service. The Duty Manager will also be responsible for managing and resolving any issues that
Cape Town Business Development Management skills from the Agricultural / Supply Chain / or Industrial
field sales experience in calling on agri / Wine / Beverage or industrial essential
Tertiary qualification
CPT001634-CTBBP-1 Cape Town Business Development Management skills from the Agricultural / Supply Chain / career opportunity Cape Town Business Development Management skills from the Agricultural / Supply Chain / field sales experience in calling on agri / Wine / Beverage or industrial essential Tertiary qualification
Restaurant manager required for established upmarket Restaurant. Candidates must be hardworking and have restaurant management experience. Must have front of house and general kitchen management experience depending on experience. The post Restaurant manager required appeared first on freerecruit.co.za .
Candidate Requirements:
restaurants simultaneously