Food Costing Jobs in Cape Town City Centre
- Camps Bay (2)
- Kloof Street (1)
- Rpo Recruitment (2)
- Tych Business Solutions (2)
- Coimbra Bakery (1)
- Freerecruit (1)
Sous Chef / Kitchen Manager
Freerecruit
Kloof Street
kitchen. Main duties include stock management, food costing and handing off all kitchen administration.
share this job on whatsappJunior Sous Chef
Cape Town City Centre
R16 400 Monthly
/>Must be able to run a hot pass, stock take and food costing experience
Job Duties
Accountant
Cape Town City Centre
tracking
REQ
Boutique Manager Camps Bay
Tych Business SolutionsCamps Bay
revenue and occupancy Achieve targeted food and beverage costs Respond to guest reviews to maintain the
Boutique Hotel Manager
Tych Business SolutionsCamps Bay
revenue and occupancy Achieve targeted food and beverage costs Respond to guest reviews to maintain the
Operations Manager Cape Town
Rpo RecruitmentCape Town City Centre
safety regulations, and food safety requirements Experience with budgeting, cost control, and financial
Operations Manager
Rpo RecruitmentCape Town City Centre
safety regulations, and food safety requirements Experience with budgeting, cost control, and financial
Management Accountant Montague Gardens
Coimbra BakeryCape Town City Centre
in manufacturing, preferably food sector or related in management and cost accounting at accountant level
Group Food And Beverage Executive
Cape Town City Centre
Food And Beverage Executive
Cape Town City Centre
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- Guide food and beverage teams to maintain high standards and optimize cost-efficiency across
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