include but is not limited to:
Product Development:
seeking a dynamic and experienced assistant manager/chef to oversee the daily operations of their kitchen smoothly. The ideal candidate will be a skilled chef with strong leadership qualities and a passion for that caters to the tastes of our clientele. Oversee food preperation, ensuring consistent quality and presentation the management team to develop seasonal and event-specific menus. Manage food costs and minimize waste positisve dining experience. Proven experience as a chef and in a managerial role,preferably in a cafe or
Brooklyn is currently seeking a Kitchen Manager/Chef. The ideal candidate should possess a minimum of Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration incentives. Quote Reference RA04 when applying. The post Chef / Kitchen Manager – Brooklyn appeared first on freerecruit
in Muldersdrift and they are looking for a Sous Chef to join their team. Please note that this is a LIVE OUT position. • Be creative and create exceptional food • Cost and stock control • Menu planning and costing
established/busy restaurant requires the services of a chef/manager. Ideal candidate should have. At least 2 Please apply today. The post Restaurant Manager/ chef appeared first on freerecruit.co.za .
Housekeeper, Chef and Supervisor – MALE, Bryanston, Johannesburg, I am looking for a mature, experienced
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of of relevant experience in a kitchen management / chef role, with a strong background in a la carte restaurant Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration Reference RA85 when applying. The post Kitchen Manager / Chef – Edenvale appeared first on freerecruit.co.za
restaurants
the newest addition to our family. Our successful Chefs de Partie … ensure preparation is thorough before systems , and follow directions provided by senior Chefs and Management manage the well equipped kitchen reporting equipment breakages promptly produce menus and food of a high international standard be an active member consistently and accurately. Matric (NQF 4) A qualified chef Great organisation skills Energy and drive to get
the newest addition to our family. Our successful Chefs de Partie … ensure preparation is thorough before systems , and follow directions provided by senior Chefs and Management manage the well equipped kitchen reporting equipment breakages promptly produce menus and food of a high international standard be an active member consistently and accurately. Matric (NQF 4) A qualified chef Great organisation skills Energy and drive to get