Food Hygiene Science Jobs in Eastern Cape
- South Africa (45)
- Clarendon Marine (6)
- East London (4)
- Eastern Cape (4)
- Port Elizabeth (2)
- Kirkwood (1)
- Education / teaching (11)
- Catering / hospitality (10)
- Scientific / QA (10)
- IT / Computing / Software (6)
- Sales (4)
- Admin / clerical / secretarial (3)
- Engineering (3)
- Transport / logistics / warehouse (3)
- Construction / trades (2)
Food And Beverage Executive
Bright Placements
South Africa
As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale communication, and collaboration skills. Expertise in food and beverage operations, menu development, financial
share this job on whatsappFood Service Manager George
Bquad SolutionsSouth Africa
R25 000 - R27 000 CTC including Prov Fund General Manager required for client in the food service hospitality sector. Business unit management Quality control, safety and security, housekeeping, hygiene Stock and asset management including fixtures
Lecturer : Technical Sciences Peromnes 08, Permanent
Walter Sisulu UniversitySouth Africa
PEROMNES 08, PERMANENT FACULTY OF EDUCATION DEPARTMENT OF MATHEMATICS, SCIENCE AND TECHNOLOGY EDUCATION Applications are hereby for the following positions: LECTURER: TECHNICAL SCIENCES PEROMNES 08, PERMANENT REFERENCE NO:WSU MTH INT Department of Mathematics, Natural and Technology Sciences Education wishes to recruit a suitably qualified have majored in Physical Science OR Engineering Science OR Technical Sciences in their undergraduate degrees of Education Active participation in Technical Sciences activities will be an added advantage. Facilitate
Head Of Department: Engineering & Science Annual Package: R720k - R960k
The Academic Institute Of ExcellenceSouth Africa
Annual package: R720k - R960k Head of Department: School of Engineering & Science within our academic department. This esteemed position
Professor: Anglo Gold Ashanti Research Chair In Dairy Science And Technology
Eastern Cape
- A Doctoral Degree in dairy science, food science, or a related discipline.
- At least distinguished record of research publications in dairy science and technology or related fields in nationally
- Recognition as an established scholar in dairy science, food technology or related area chosen area (e.g academic leadership in cutting-edge research in dairy science and technology, with a focus in dairy product development innovation and development to enhance the dairy science and technology programme
- Contribute to
Senior Lecturer, Department Of Anthropology And Development Studies, Faculty Of Humanities And Social Sciences, Ref: Fhss2024/07/an05 Market Related
University Of ZululandSouth Africa
study in the Faculty of Humanities and Social Sciences: Anthropology and Development Studies and to undertake
Distribution Supervisor- Frozen/chilled Food (remotely) R18 000 - R20 000 Overtime
Job Link PlacementEastern Cape
R18 000 - R20 000 + Overtime Distribution Supervisor with experience in Frozen/Chilled Food products to join their team. You will work remotely high-volume Transport operation, within the frozen/chilled food industry. Technical Competencies Knowledge/Understanding: frozen food delivery Understanding of how to manage a vehicle delivery fleet Knowledge about the Food Safety
Sous Chef Umkhanyakude
Insphired Recruitment SolutionsSouth Africa
uMkhanyakude, Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen the menu set according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking general hygiene, and people management. Passion for training staff, creating fabulous food, and new
Sous Chef (4 And 5 Resorts/lodges Experience)
Insphired Recruitment SolutionsSouth Africa
uMkhanyakude, Kwa-Zulu Natal. Setting Kitchen Hygiene Standards. Training chefs and implementing kitchen the menu set according to the Food Styling Guide and approved by Food Fundi. Collaborating with the lodge Keeping up to date with Food Styling Guide. Creating Bush Banqueting according to the Food Styling Guide. Proactive Good communication with guests. Responsible for all food orders, storerooms, fridges, and deep freezes. Checking general hygiene, and people management. Passion for training staff, creating fabulous food, and new
Compliance Officer Grabouw
Peoplefinder Career PlacementsSouth Africa
an independent, detail orientated and pro-active Food Compliance Officer to join their team. Key performance implementation thereof. Advise management on any changes in food safety standards and regulations. Identify risk and advise on ways to mitigate adverse effects of food safety. Manage (co-ordinate, conduct, administer processes. Responsible for Food Safety- and Environmental related training. Leading Food Safety meetings (HACCP maintaining GLOBAL G.A.P. and other farm-related Food Safety manuals. Liaise with external compliance
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