Candidate requirements:
Candidate requirements:
kitchen staff, including chefs, cooks, and food preparation assistants. · Conduct regular training sessions
Looking for an experienced Sommelier for a luxury travel brand to based in the Botswana Okavango Delta. Must be Botswana citizen Experience required: Previous experience as a Sommelier, Wine Steward/Stewardess or similar role Ability to create tasteful food and wine pairings Extensive knowledge of S
ensuring quality of food preparation, presentation and that service are up to standard Assist with overseeing
ensuring quality of food preparation, presentation and that service are up to standard Assist with overseeing
Reference: CPT003315-Andre-1 Join Our Team as a Sous Chef Are you an experienced culinary professional looking for a new challenge? SD Recruitment is seeking Sous Chefs for our esteemed client in the hospitality industry, located in Goodwood. Salary: Market Related Requirements: Minimum 5 to 8 years
Reference: CPT003315-Andre-1 Join Our Team as a Sous Chef Are you an experienced culinary professional looking for a new challenge? SD Recruitment is seeking Sous Chefs for our esteemed client in the hospitality industry, located in Goodwood. Salary: Market Related Requirements: Minimum 5 to 8 years
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