Food Quality Inspection Jobs in Stellenbosch, Western Cape
- Stellenbosch (78)
- Franschhoek (9)
- South Africa (6)
- Belhar (1)
- Intellistaff (9)
- Delaire Graff Estate (6)
- Helderberg Personnel (4)
- Network Finance (4)
- Sagen Advisory Pty Ltd (4)
- Datafin It Recruitment (3)
- Cresco Consulting (2)
- Cyberpro Consulting (2)
- Freerecruit (2)
- Hunt For Success Pty Ltd (2)
Food Preparation Assistant - Canteen
Stellenbosch
12)
share this job on whatsappFood Preparation Assistant
Stellenbosch
10000 12)
Quality Controller Stellenbosch
Cresco ConsultingStellenbosch
experienced Quality Controller with excellent product knowledge and experience in inspecting fruit for growers, specifically in packhouses, are met so that food safety risks are mitigated and market access for of the quality standards required by the markets to which fruit will be shipped. Perform quality control control inspections on the various varieties of fruit (pome, stone fruit, blueberries and citrus) by checking deviation from packing specifications, discuss inspection results with those responsible for products and
Fruit Quality Controller
Cresco ConsultingStellenbosch
experienced Quality Controller with excellent product knowledge and experience in inspecting fruit for growers, specifically in packhouses, are met so that food safety risks are mitigated and market access for of the quality standards required by the markets to which fruit will be shipped. Perform quality control control inspections on the various varieties of fruit (pome, stone fruit, blueberries and citrus) by checking deviation from packing specifications, discuss inspection results with those responsible for products and
Junior Quality Manager Bellville Or Stellenbosch
Pkf Cape TownSouth Africa
PKF Cape Town is looking for a Junior Quality Manager to join their team Duties and responsibilities of all the quality procedures and requests contained in the PKF Cape Town System of Quality Management and managers Identify areas of training based on quality reviews, preparing content and providing training and firm revies (network and IRBA) Assist with quality reporting to network (PKF SA) and IRBA Registered Deadline driven. An excellent communicator of quality material, decisions, and policies. Comfortable
Infection Prevention & Quality Super Star (rn)
Stellenbosch
IPC Systems & Quality Operations Specialist
JOB OVERVIEW
We
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
and scheduling. Food Preparation and Presentation : Supervise the preparation of all food items to ensure ensure quality and consistency. Create aesthetically pleasing presentations for dishes. Maintain high standards : Order and maintain inventory of food and supplies. Monitor food costs and waste. Develop and implement maintain proper food handling, sanitation, and storage procedures. Conduct regular inspections to ensure adherence resolve customer complaints or issues related to food quality or service. Administrative Duties : Maintain
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
and scheduling. Food Preparation and Presentation : Supervise the preparation of all food items to ensure ensure quality and consistency. Create aesthetically pleasing presentations for dishes. Maintain high standards : Order and maintain inventory of food and supplies. Monitor food costs and waste. Develop and implement maintain proper food handling, sanitation, and storage procedures. Conduct regular inspections to ensure adherence resolve customer complaints or issues related to food quality or service. Administrative Duties : Maintain
Banquet Chef
Stellenbosch
MR Monthly
new dishes and
techniques into menus.
- Food Preparation and Cooking:
o Oversee the preparation
and presentation of all banquet food.
o Ensure that all food is cooked to the correct temperature
/>consistency.
o Maintain high standards of food hygiene and safety in accordance with
health
inventory of food, supplies, and equipment needed for
banquet events.
o Monitor food costs and
cooking techniques,
presentation standards, and food safety.
o Provide ongoing coaching and support
Banquet Chef Stellenbosch
IntellistaffStellenbosch
overseeing the preparation, cooking, and presentation of food for all banquet and catering events. This role requires Banquet Chef ensures that all food is prepared to the highest standards of quality, taste, and presentation incorporate new dishes and techniques into menus. - Food Preparation and Cooking: o Oversee the preparation cooking, and presentation of all banquet food. o Ensure that all food is cooked to the correct temperature temperature and consistency. o Maintain high standards of food hygiene and safety in accordance with health regulations
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