implementation and monitoring of the Quality Assurance and Food Safety Management System including ensuring
standard of quality
Co-ordinate and monitor the implementation of the companys Health and Safety
policy
functions within the Quality department, as well as help to develop and oversee the Quality Control team.
HACCP plans.
Investigate and resolve quality issues to ensure products
degree in food science, microbiology, or a related field.
Strong knowledge of food safety regulations
client is looking to appoint a Junior Food Safety and Quality Manager to join their dynamic team. Ensure implementation and monitoring of the Quality Assurance and Food Safety Management System including ensuring standard of quality Co-ordinate and monitor the implementation of the company's Health and Safety policy functions within the Quality department, as well as help to develop and oversee the Quality Control team.
and packaging inspections & analysis
client is looking to appoint a Junior Food Safety and Quality Manager to join their dynamic team. Ensure implementation and monitoring of the Quality Assurance and Food Safety Management System including ensuring standard of quality Co-ordinate and monitor the implementation of the company's Health and Safety policy functions within the Quality department, as well as help to develop and oversee the Quality Control team.
looking for the expertise of a Junior Food Safety & Quality Manager to join their team. Ensure full implementation and monitoring of the Quality Assurance and Food Safety Management System including ensuring standard of quality Co-ordinate and monitor the implementation of the company's Health and Safety policy. functions within the Quality department, as well as help to develop and oversee the Quality Control team. Grade
Matric, coupled with 3-5 years experience in managing QC administration and document control using MS Access
diploma
advantageous.
Duties for Safety Officer
Your duties
compliance with Company safety regulations and adherence to safety standards, including safety induction and training
training with Contractors.
- Assess safety files of contractors in accordance with OHS Act and relevant
health and safety requirements.
- Review and update Emergency Procedures, Health and Safety Plans, Risk
Compile and submit monthly health and safety related topics and safety related reports (KPIs, Manhours, LTI)
We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role
sanitation requirements, consumptions, costs, qualities and menus. 4
Health and Safety measures. 5. Customer Service
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r